Raeesa Patel
I put drizzle of olive oil and salt, put them in airfryer. For the filling i have recently made masala beans (which has got,, sauted onions, 2 tsp corriander and cumin powder, salt to taste, chilli powder, 1/2 tsp of tumeric, let it cook for few minutes then add beans and cook that up to 5 to 8 mins. Its a game changer