Samsung Food
Log in
Use App
Log in
Conversation in Chinese authentic
Nomad Chef
Nomad Chef

I'm thinking about getting a wok

Which one is good? I see some options like cast iron, carbon steel, induction, etc. Any style that you recommend buying?
Ainsley Welch
Ainsley Welch
I would go with a carbon steel wok. It's what Gordon Ramsay prefers and uses in his home, and he definitely knows how to use it.
Ainsley Welch
Ainsley Welch
It's also the style that I plan on getting.
Dr. Christopher Morman
Dr. Christopher Morman
Carbon Steel. Remember this, some things in life you do not want to go the cheap route. Both Works and Cast Iron Skillets can last generations if the extra money is spent and extra care taken.