Boris Dobrev

we're can i see how to store food.

Im new in to meal prep and im hoping i cold do the hall work on Sunday and Saturday. Or at least im trying to compile some easy recipes which will last the week in the fridge.

2macAndy

Essentially package them my meal not by serving. if it's just you, package as a single serve, if it's a couple or family meal, package it in the appropriate servings

2macAndy

actual storing wise, invest in some good Tupperware (regular meals) or pyrex(liquids/soups) containers. you want them to be air tight as possible to prevent freezer burn. Also if its single serve, keep your veggies in the same container as the main course whenever possible. less dishes and makes it so you don't have stacks of veggies in your freezer.

Boris Dobrev

Its just me im moving into a diffrent country and starting my first job. I had awful eating habits and now I'm trying to change that. Im going to buy some containers and a blender because i really love soups. :) O and your comments on other questions were really helpful.

Boris Dobrev

well for me its a bit of a necessity. Im so happy to find a community which is so open.

Pauline Schulz-Robb

I love my Pyrex glass containers with snap on plastic lids. They stack well and clean up easy.

2macAndy

Hey Boris, most of the recipes here are freezer storage friendly. are you cooking for yourself or couple/family?

2macAndy

for soups, i recommend the glass bowl style with the rubber lid. they work great for me. Also, I'm glad I can help. I love this stuff but had soooo many questions when I started.