Dana :)
Oh this is important because with the drought on the west coast there are a ton of fire restrictions! Sometimes you can still use a propane stove, but if it’s no heat whatsoever, I’ll do wraps or sandwiches (hummus + vegetables + maybe chicken, pb&j!, cold cut sandwiches, tuna salad or chickpea salad), pre-made grain bowls (already made grains with pre-made hard boiled eggs and pre-roasted vegetables), or do a “tapas spread” of lots of small bites