What is the best way to thaw frozen chicken in an instapot?
Ive tried a few times and it just cooks all the way through.
Alex
most sources say that you should put the frozen chicken on a trivet, and add a cup of water in the pot; and the defrosting time should be 20 minutes per pound of chicken. Check this article out: https://missvickie.com/defrost-chicken-in-instant-pot/