Why do my chocolate chip cookies always turn crunchy? I am trying to make nice and chewy cookies and have had no luck so far.

Alex

I have the same problem when I make mine...😥I did some research now and found out that brown sugar should always be used instead of the granulated one, and adding molasses or even honey might bring out the chewiness! also resting the cookie dough in the fridge - that will help with evaporating some of the water content and help to keep the cookies more like a cloud!

Sophia Bailey

Oķ so when you want to make soft chocolate chip cookies make shur that the batter is nice and fluffy and that the cookies are not in the oven for a long period of time