What is your secret ingredient for delicious Adobo?

Shanice Gestal

Coconut milk!

Rachel

there is no one ingredient that makes it the Adobo that we know. It really is the mixture of all the condiments and spices especially bay leaf, soy sauce and vinegar. Personally, I add sugar and chili flakes to my Adobo because I like the hint of sweet and spicy 😌

Kenneth Kho

Love.

Liz F.

Bacon grease

Jlynnpelz

I like to use oyster sauce. Specifically the Lee Kum Kee brand.

Rachel

oh oyster sauce? ive never used that yet, I might give it a try