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Conversation in Let's get saucy!
Rachel
Rachel

If you could use only one condiment or sauce forever, which one would you choose?

This is a very difficult question for me to answer but I will go for soy sauce since I always use it in almost every dish I make. I even can eat rice with soy sauce alone. How about you?
Stephie Cochran
Stephie Cochran
I agree that this is a very difficult question! I'm going to go with sriracha. I use it all kinds of different dishes or just put on my fried eggs. The spicy sweet flavor complements a wide variety of foods!
Michaela Austin
Michaela Austin
I like tang. So probably honey mustard. I wouldn't be able to use it in cooking...so I'd be having a lot of salads!😂