Ciabatta
PantryCiabatta nutrition and vitamin info per 100g
| Energy | 228 | kcal |
| Total Fat | 0.8799999952316284 | g |
| Carbohydrate Total | 45.61000061035156 | g |
| Sugars | 1.75 | g |
| Protein | 8.770000457763672 | g |
| Sodium | 421 | mg |
| Fiber | 3.5 | g |
333 recipes to cook with Ciabatta
Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Red Peppers, Garlic Mayonnaise, Fresh Basil and Arugula
Food Network.com
Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Red Peppers, Garlic Mayonnaise, Fresh Basil and Arugula
10 ingredients · 30min
Ciabatta substitutes
- Regular substitute
- Gluten free substitute
Ciabatta equivalents and varieties
- Gluten free olive ciabatta bread
- Olive ciabatta bread
- Garlic ciabatta
- Ciabatta bread with sunflower seeds
- Garlic and herb ciabatta
Ciabatta cooking tips
Samsung FoodIf you have any ciabatta leftovers, use it to make croutons or french toast.
- Samsung Food
Best way to store it is by wrapping it tightly in an airtight plastic bag or in foil. Don't put it in the fridge since it will dry out.