By thecookful.com
Prepare Your Own Pumpkin for Pie
Instructions
Prep:30minCook:2h
The most important tip here is to make sure you don't add water when processing your pumpkin, and then be sure to strain it really well later. That is how you end up with THE BEST pumpkin puree for pumpkin pie, and other uses too. Listen to our editor, Christine Pittman, explain briefly how to make this pumpkin, with some great tips along the way, by clicking the play button below: [sc name="homemadepumpkinforpierotd"][/sc]
Updated at: Thu, 14 Dec 2023 18:10:54 GMT
Nutrition balance score
Great
Glycemic Index
75
High
Nutrition per serving
Calories600.6 kcal (30%)
Total Fat2.3 g (3%)
Carbs150.2 g (58%)
Sugars63.8 g (71%)
Protein23.1 g (46%)
Sodium23.1 mg (1%)
Fiber11.6 g (41%)
% Daily Values based on a 2,000 calorie diet
Instructions
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