By ihackeddiabetes.com
Low Carb Pumpkin Spice Scones (High Protein, Gluten Free)
Instructions
Prep:10minCook:40min
Low carb pumpkin spice scones that are high protein and gluten free. Tender, spiced, and finished with a sugar-free glaze for cozy fall flavor.
Updated at: Thu, 26 Feb 2026 15:45:59 GMT
Nutrition balance score
Good
Glycemic Index
22
Low
Glycemic Load
6
Low
Nutrition per serving
Calories323.5 kcal (16%)
Total Fat23.9 g (34%)
Carbs25.3 g (10%)
Sugars3.9 g (4%)
Protein11.9 g (24%)
Sodium228.5 mg (11%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 ¼ cupalmond flour
⅓ cupbrown sweetener
1 tspbaking powder
¼ tspsalt
1 tsppumpkin pie spice
¼ tspground cloves
1 scoopvanilla protein powder
low carb, Get 15% OFF
¼ cupunsalted butter
¼ cupHeavy Whipping Cream
35%
1egg
large
½ cuppumpkin puree
0.5 Cupsugar substitute
powdered sweetener
3 Tbspgreek yogurt 2%
¼ tsppumpkin pie spice
¼ tspHeavy Whipping Cream
35%
Instructions
View on ihackeddiabetes.com
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