1/4
2/4
3/4
4/4
Leave a note
By Once Upon a Chef
Caesar Salad Dressing
Instructions
Cook:10min
My family loves this rich and creamy Caesar salad dressing. It’s not overly garlicky or fishy — it’s just right.<br />
Updated at: Tue, 14 Apr 2026 00:07:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
0
Low
Nutrition per serving
Calories169.9 kcal (8%)
Total Fat18.2 g (26%)
Carbs1.2 g (0%)
Sugars0.2 g (0%)
Protein1.3 g (3%)
Sodium292.7 mg (15%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
2 clovesgarlic
small, minced
1 teaspoonanchovy paste
2 tablespoonslemon juice
freshly squeezed, from one lemon
1 teaspoonDijon mustard
I like the brand
1 teaspoonworcestershire sauce
1 cupmayonnaise
best quality such as Hellmann's or Duke's
½ cupParmigiano Reggiano
freshly grated
¼ teaspoonsalt
¼ teaspoonfreshly ground black pepper
Instructions
View on Once Upon a Chef
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
