Chocolate Fudge Cake Recipe

Name: Chocolate Fudge Cake Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 2 cups (240 g) all purpose flour; ½ cup (40 g) Dutch processed cocoa powder; 1½ teaspoons baking powder; ¼ teaspoon baking soda; ½ teaspoon salt; ½ cup (113 g) unsalted butter; 1 cup (6 oz., 170 g) semi sweet or dark chocolate chips or chunks; 2 cups (400 g) granulated sugar; ½ cup (120 ml) oil; 1 teaspoon vanilla extract; 2 large eggs, room temperature; 1 cup (240 g) sour cream, room temperature; ½ cup (120 ml) hot coffee or water; 1 cup (240 ml) heavy cream

Instructions

Prep:15minCook:45min

Chocolate fudge cake is a rich, dense, moist and fudgy chocolate cake topped with a creamy chocolate ganache frosting. This fudge cake recipe is easy to make in one bowl and is the perfect simple, but decadent chocolate cake.

Updated at: Sat, 10 May 2025 01:19:37 GMT