By The Toasted Pine Nut
Frozen White Chocolate Raspberries
8 steps
Prep:10min
Frozen raspberries are a delicious, chilly snack coated with sweet white chocolate. Keep them stashed in your freezer for a fun treat!
Updated at: Sat, 23 Nov 2024 12:08:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
5
Low
Nutrition per serving
Calories168.8 kcal (8%)
Total Fat11.1 g (16%)
Carbs16.8 g (6%)
Sugars14.5 g (16%)
Protein1.7 g (3%)
Sodium20.3 mg (1%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Rinse and thoroughly dry your raspberries. If you have time, allow them to air dry to get rid of any excess water on the outside.
Step 2
Place the white chocolate and coconut oil in a small, microwave safe bowl.
Step 3
Microwave, stirring every 30 seconds until the chocolate is smooth.
Step 4
Place a raspberry into the white chocolate and use a fork to turn it over and coat it.
Step 5
Use the fork to pull the raspberry up from the bowl and allow excess chocolate to drip off into the bowl.
Step 6
Place on a plate lined with parchment paper.
Step 7
Chill in the fridge for 15 minutes to 2 hours depending how frozen you want the berries.
Step 8
Store in the freezer or fridge.
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