Comforting Bolognese

Name: Comforting Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American, Italian
Ingredients: 1 1/2 Tablespoons Olive Oil; 2 Carrots (peeled and diced); 2 Celery Ribs (diced); 1 Small Yellow Onion (diced); 3/4 Pound Ground Beef; 3/4 Pound Ground Pork; 4 Ounces Pancette (optional); 3 Tablespoons Tomato Paste; 4 Cloves Garlic (mashed); 1 Teaspoon Sea Salt; 1/2 Teaspoon Ground Black Pepper; 2 Teaspoons Italian Seasoning; 1/4 Teaspoon Crushed Red Pepper Flakes; 1/4 Teaspoon Nutmeg; 3/4 Cup Red Wine; 1 Cup Milk of Choice; 1 28 Ounce Can Crushed Tomatoes (for a thicker sauce, you can use a 15 ounce can instead); 1 Pound Pappardelle Pasta; 1 Cup Parmigiano Reggiano (grated and divided in half)

Instructions

Prep:15minCook:30min

If a cozy, hearty pasta dish is calling your name, then look no further for my classic and Comforting Bolognese. A rich, tomato-based sauce is loaded with chunks of tender ground beef, pork, and pancetta for a dish that the whole family will enjoy. It's super easy to make and is perfect for prepping and storing ahead. If you're looking for a dish that's perfect for filling your freezer with during those cold winter months, then this is it!

Updated at: Thu, 21 Nov 2024 15:33:23 GMT