Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories458.8 kcal (23%)
Total Fat9.2 g (13%)
Carbs88.6 g (34%)
Sugars87.5 g (97%)
Protein8.9 g (18%)
Sodium98 mg (5%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cookpad.com
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