Pineapple Cream Cheese Cobbler (P)

Name: Pineapple Cream Cheese Cobbler (P)
Cuisine: American
Ingredients: 1 stick (1/2 cup) butter; 1 egg, lightly beaten; 1 cup milk; 1 cup of all Purpose flour; 1 cup sugar; 2 Teaspoons baking powder; 1/2 teaspoon salt; 2 cans (20 oz cans) Pineapple chunks (drained); 8 oz cream cheese, cut into small pieces