By spatuladesserts.com
Dairy-free Brownies (VIDEO)
Instructions
Prep:25minCook:25min
Ooey gooey on the inside, crinkly on the top, and easy peasy to make, these 8-ingredient Dairy-Free Brownies can be made in under an hour! With oil used in place of butter, these decadent bars of fudgy goodness have perfectly chewy edges, a super moist middle, and lots of intense chocolate flavor!
Updated at: Wed, 20 Nov 2024 21:06:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories417.5 kcal (21%)
Total Fat20.7 g (30%)
Carbs56.4 g (22%)
Sugars41 g (46%)
Protein5 g (10%)
Sodium160.1 mg (8%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
View on spatuladesserts.com
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