Pink Cake

Name: Pink Cake
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 167 g Unsalted butter (room temperature); 150 g Granulated sugar; 2 Eggs (room temperature); 167 g All purpose; ¼ taspoon Salt; 1½ teaspoon Baking powder; 40 g Whole milk (room temperature); ½ tablespoon Vanilla extract; Pink food coloring (high quality gel eg. Americolor); 600 g Cream cheese (full fat eg. Philadelphia); 200 g Mascarpone (full fat); 100 g Powdered sugar (sifted)

Instructions

Prep:1hCook:30min

With notes of vanilla and delightfully sweet cream cheese frosting, this moist and fluffy Pink Cake (Pink Velvet Cake) isn't just beautiful but incredibly delicious! Whether you're hosting a baby shower, a princess-themed birthday party, or surprising a loved one with a beautiful Valentine's Day treat, this easy Pink Layer Cake recipe will impress everyone!

Updated at: Sun, 22 Jan 2023 17:02:51 GMT