Leprechaun Hat Cake

Name: Leprechaun Hat Cake
Cuisine: American
Ingredients: 2 boxes white cake mix with egg whites, oil, and water called for on the box; green food coloring; 2-3 cups vanilla frosting; 18 ounces green fondant; 4 ounces black fondant; 1 ounce yellow fondant

Instructions

Celebrate St. Patrick's Day with this festive Leprechaun Hat Cake. When you cut into this bright green hat-shaped cake you'll find shamrocks hiding inside.

Updated at: Sat, 19 Apr 2025 21:05:36 GMT