By ohsweetbasil.com
Flank Steak
Instructions
Prep:8h 10minCook:15min
A delicious marinade that brings the often tough flank steak to a mouthwateringly tender cut of steak.
Updated at: Thu, 01 Feb 2024 22:52:39 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
6
Low
Nutrition per serving
Calories549.7 kcal (27%)
Total Fat31.2 g (45%)
Carbs12.9 g (5%)
Sugars8.3 g (9%)
Protein52.8 g (106%)
Sodium2085 mg (104%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ohsweetbasil.com
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Notes
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