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By theflavorbender.com
Instant Pot Short Ribs
Instructions
Prep:10minCook:1h
How to make Instant Pot Short Ribs - This easy recipe makes delicious, tender and succulent short ribs with classic flavors!EASY - This is an easy recipe. However, it requires an Instant Pot or equivalent. This recipe is a little sweet, but is balanced out with the vinegar and spice. If you're adjusting the spice levels, you can adjust the sweetness level as well. US based cup, teaspoon, tablespoon measurements. Common Measurement Conversions
Updated at: Sun, 16 Feb 2025 17:21:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
10
Low
Nutrition per serving
Calories1481.4 kcal (74%)
Total Fat123.7 g (177%)
Carbs20.3 g (8%)
Sugars12.8 g (14%)
Protein51.1 g (102%)
Sodium485.4 mg (24%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![6 lbs short ribs (about 8 short ribs)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1570185205/custom_upload/e6b2de159c8bc1fbe576c6bd89707908.jpg)
6 lbsshort ribs
![Salt to season generously](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765002/graph/fooddb/eb238db694872ac4ebb19f67029d0f81.jpg)
salt
to season generously
![1 medium onion (sliced thickly)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764494/graph/fooddb/d5bd477463b289845a984f7792ed6d70.jpg)
1onion
medium, sliced thickly
![½ cup bourbon](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1553877097/custom_upload/c389a77546578b727ae56ea1d4a0f59a.jpg)
½ cupbourbon
![1 tbsp paprika](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764733/graph/fooddb/48609e4fc3e8f260576e55adfc12e0a7.jpg)
1 Tbsppaprika
![1 tsp cayenne pepper (2 tsp if you prefer it spicier)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764733/graph/fooddb/48609e4fc3e8f260576e55adfc12e0a7.jpg)
1 tspcayenne pepper
2 tsp if you prefer it spicier
![3 tbsp sugar (use less if you prefer the dish to be less sweet)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764474/graph/fooddb/8ab54da1c6a383089a141abae748db2d.jpg)
3 Tbspsugar
use less if you prefer the dish to be less sweet
![3 tbsp balsamic vinegar](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981151/custom_upload/07c50125feafe407de82c6979b6c29ba.jpg)
3 Tbspbalsamic vinegar
![6 cloves of garlic](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764463/graph/fooddb/fb90ea8fbd3e81005fc22ada2c8ddd1f.jpg)
6 clovesgarlic
![Thyme (2 - 3 fresh thyme sprigs)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312235/custom_upload/e95b055e3022b2691735491bd32514b2.jpg)
2 sprigsthyme
fresh thyme
![1 cup beef stock (I used homemade chicken and beef broth)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981395/custom_upload/9366e482b785cd1419bd1c6944b7a3e0.jpg)
1 cupbeef stock
i used homemade chicken and beef broth
![1 tbsp cornstarch (cornflour)](https://art.whisk.com/image/upload/f_webp,h_48,w_48,c_fill,dpr_2.0/v1533798554/custom_upload/18668bc17ea46f80733874f800949c62.png)
1 Tbspcornstarch
cornflour
![1 tbsp water](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764503/graph/fooddb/948118c5009748cca5f232ad8df3b3a5.jpg)
1 Tbspwater
Instructions
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Notes
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