Carrabba's Chicken Marsala with Prosciutto Ham & Mushrooms

Name: Carrabba's Chicken Marsala with Prosciutto Ham & Mushrooms
Cuisine: Italian
Ingredients: 4 5-oz. chicken breasts; 8 oz. baby Bella mushrooms, medium-sliced; 4 slices of Parma Prosciutto, thinly sliced; 4 TBL shallots, minced; 2 large garlic cloves, minced; 1/2 stick unsalted butter; 1 cup Marsala wine; 1 cup chicken stock; 2/3 cup heavy cream; Salt, Pepper, Garlic Powder, and Dried Oregano to season the chicken