By runlifteatrepeat.com
Cheesecake Berry Trifle
Instructions
Prep:30min
Make dessert easy with this show-stopping cheesecake berry trifle recipe. Layered with pound cake, fresh berries, a light no-bake cheesecake filling, and topped with homemade whipped cream. This no-bake trifle is perfect for the warmer weather holidays (red, white and blue!) when it's too hot to bake!
Updated at: Fri, 22 Nov 2024 02:04:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories421.4 kcal (21%)
Total Fat33.4 g (48%)
Carbs24.4 g (9%)
Sugars17.9 g (20%)
Protein5.3 g (11%)
Sodium175.2 mg (9%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1pound cake
9 x 5 - inch loaf, cut into 1 - inch cubes
1 x 8 ouncefull-fat cream cheese
brick, softened to room temperature
½ teaspoonvanilla extract
2 ¼ cupswhipped cream
5 cupsfresh mixed berries
sliced, I use strawberries and blueberries
2 ½ cupsheavy whipping cream
¼ cuppowdered sugar
1 teaspoonvanilla extract
Instructions
View on runlifteatrepeat.com
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