By bastecutfold.com
Buttercream Easter Eggs
Instructions
Prep:1h 15min
Creamy Easter eggs featuring a soft buttercream center enrobed in chocolate and decorated with sprinkles.
Updated at: Sat, 26 Sep 2026 00:52:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories5413.7 kcal (271%)
Total Fat201.6 g (288%)
Carbs919.4 g (354%)
Sugars897 g (997%)
Protein5.3 g (11%)
Sodium651.4 mg (33%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 cupunsalted butter
softened
1 tablespoonvanilla extract
¼ teaspoonfine sea salt
900 gramsconfectioner’s sugar
plus more to adjust consistency
45 milliliterswhole milk
plus more to adjust consistency
Flavor oil
to taste
Gel food coloring
optional
Dark chocolate couverture
or milk, for enrobing
Sprinkles
or sanding sugar, to decorate
Instructions
View on bastecutfold.com
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