Halloumi toastie with harissa and honey

Name: Halloumi toastie with harissa and honey
Cook time: 30 min
Total time: 30 min
Cuisine: European, Mediterranean
Ingredients: olive oil, for frying; 250g halloumi, cut into 6 slices; butter, 40g; 4 slices sourdough, lightly toasted; 2 tsp rose harissa; 2 tbsp honey; 2 tomatoes, sliced

Instructions

Cook:30min

Check out Sabrina Ghayour's take on everybody's favourite, the classic cheese toastie. Filled with salty halloumi, rose harissa and honey for a touch of sweetness, this toastie is too delicious for words. It's meat-free too, so your veggie friends don't have to miss out

Updated at: Fri, 29 Nov 2024 10:04:15 GMT