Best Iced Coffee with Keurig or Nespresso

Updated at: Thu, 21 Nov 2024 08:53:20 GMT

Step 1

Prepare your Keurig machine: Fill the water reservoir with fresh water and turn on the machine. Allow it to heat up properly before proceeding.

Step 2

Choose your K-Cup or Nespresso capsule: Select the coffee flavor or blend of your choice. If you prefer a stronger iced coffee, consider using a dark roast or an espresso-style capsule.

Step 3

Brew your coffee: Insert the K-Cup or Nespresso capsule into the Keurig or Nespresso machine. Place a cup or glass filled with ice under the coffee dispenser.

Step 4

If your Keurig allows you to customize the brew size, you can adjust it according to your preference.

Step 5

Brew and cool: Start the brewing process and let the hot coffee flow directly over the ice cubes. The ice will cool down the hot coffee, preventing it from becoming too diluted.

Step 6

Add milk or cream: After the coffee has finished brewing, add the desired amount of whole milk, heavy cream, or half-and-half to your glass. The amount you add will depend on your taste preferences; you can start with a couple of tablespoons and adjust from there.

Step 7

Sweeten and flavor (optional): If you prefer a sweetened or flavored iced coffee, add your choice of sweeteners or flavorings to the coffee. Stir well to ensure they are thoroughly mixed.

Step 8

Serve and enjoy: Give your iced coffee one final stir, and your delicious homemade iced coffee is ready to be enjoyed!

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