Pickled Green Strawberries

Updated at: Sat, 23 Nov 2024 09:04:58 GMT

Step 1

Place green strawberries in a glass mason jar.

Step 2

In a small sauce pot add vinegar, water, garlic, honey, salt, mustard seed, coriander, peppercorns, bay leaf, and thai chili.

Step 3

Simmer just until the salt dissolves. It doesn't have to boil or anything.

Step 4

Add in ice and stir to help cool the mixture faster.

Step 5

Once completely cool, pour mixture over the strawberries.

Step 6

Let strawberries sit 2-3 days in the fridge before enjoying.

↑Support creators by visiting their site 😊

0 liked

0 disliked