
By Food & Wine
Grilled Lamb Chops with Marjoram Butter and Zucchini
Instructions
Cook:1h
Irish cook Rachel Allen gilds the lily by topping her luscious grilled lamb loin chops with fragrant marjoram-infused butter.
Updated at: Tue, 15 Apr 2025 15:35:18 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
0 servings

1 stickunsalted butter
softened

1 scant tablespoonmarjoram
minced

1garlic clove
medium, finely grated

¾ teaspoonfresh lemon juice

kosher salt

freshly ground pepper

4 ouncelamb rib chops
Twelve

extra-virgin olive oil
for brushing
2zucchini—halved
medium lengthwise, seeded and cut crosswise 1/2 inch thick
Instructions
View on Food & Wine
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!