Easter Bunny Cake

Name: Easter Bunny Cake
Prep time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: 1 box Betty Crocker™ Super Moist™ Carrot Cake Mix; Water, vegetable oil and eggs called for on cake mix box; Tray or cardboard covered with wrapping paper and plastic food wrap or foil; 1 container Betty Crocker™ Whipped Fluffy White Frosting; 1 cup shredded coconut; Construction paper; Jelly beans or small gumdrops, as desired; 1 cup shredded coconut; Green food color

Instructions

Prep:30min

The secret to crafting this adorable Easter Bunny Cake is the shredded coconut! It adds an extra boost of flavor and texture to the already delicious carrot cake. Start with Betty Crocker™ Super Moist™ Carrot Cake Mix, and follow our premade diagram to form the shape—before you know it, a cute-as-can-be bunny cake will be hopping down your Easter table. But don’t forget about the decorations! The shredded coconut adds a fur-like texture, and the jelly beans add a pop of color that’s perfect for the eyes and nose. It’s a great way to get your little bakers in on the Easter fun.

Updated at: Wed, 04 Aug 2021 07:14:29 GMT