30+ Banana Recipes, including Banana Pudding

Name: 30+ Banana Recipes, including Banana Pudding
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 2 bananas; 1 1/3 cup whole milk; 1/4 cup arrowroot flour; 1/4 cup agave nectar; 1 teaspoon vanilla extract; 12 vanilla cookies (Nilla wafers or these gluten free pecan shortbread cookies are fun!); 1 cup whipped cream; 12 banana chips for garnish

7 steps

Prep:5minCook:10min

30+ banana recipes perfect for any occasion! Here you’ll find tons of recipe inspiration from banana breads, bars, cookies, snacks and more!

Updated at: Thu, 21 Nov 2024 17:05:45 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories438.1 kcal (22%)

Total Fat13.6 g (19%)

Carbs79.4 g (31%)

Sugars30.5 g (34%)

Protein7 g (14%)

Sodium276 mg (14%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2bananas

1 ⅓ cupwhole milk

¼ cuparrowroot flour

¼ cupagave nectar

1 teaspoonvanilla extract

12vanilla cookies

Nilla wafers or these gluten free pecan shortbread cookies are fun

1 cupwhipped cream

12banana chips

for garnish

Instructions

Step 1

In a large bowl or measuring cup, mash the bananas.

Step 2

Add the milk, arrowroot, agave, and vanilla.

Step 3

Use an immersion blender to blend until it reaches desired consistency. If you don’t have an immersion blender, you can mash the bananas to desired consistency before adding the rest of the ingredients, or blend for about 20 seconds.

Step 4

Pour into a pot over medium heat and whisk consistently for 5 minutes until thickens.

Step 5

Allow the banana pudding to cool.

Step 6

Break apart your cookies, I used about 2 cookies per serving.

Step 7

Layer the cookies, whipped cream, and banana pudding. Top with whipped cream, a crumble of the cookie, and two banana chips.

View on The Toasted Pine Nut

↑Support creators by visiting their site 😊