Log in

…

Log in

Date Bars

By Betty Crocker

Date Bars

Prep:30min

Hello, date lovers! Here’s an earthy-sweet treat that’s ready in about an hour—plus, it will give you a week of wonderful desserts and afternoon snacks that the whole family will love. The filling for these classic date bars is made with just 3 ingredients and 1/4 cup of sugar, making the most of the date’s intense natural sweetness. Sandwiched between a brown sugar and oat crumble, these taste so wonderful. Enjoy your date bars with a cup of coffee and a little me-time in the afternoon or a big scoop of ice cream after dinner. Or better yet, both!

Updated at: Sun, 27 Jul 2025 08:06:34 GMT

Nutrition balance score

Unbalanced

Glycemic Index

64

Moderate

Glycemic Load

15

Moderate

Nutrition per serving

Calories138.5 kcal (7%)

Total Fat5.2 g (7%)

Carbs23.4 g (9%)

Sugars14.8 g (16%)

Protein1.6 g (3%)

Sodium46 mg (2%)

Fiber1.4 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

36 servings

3 cupspitted dates

1 ½ cupswater

¼ cupgranulated sugar

1 cupbrown sugar

1 cupbutter

or margarine, softened

1 ¾ cupsall-purpose flour

1 ½ cupsquick-cooking oats

½ teaspoonbaking soda

½ teaspoonsalt

Instructions

View on Betty Crocker

↑Support creators by visiting their site 😊

Notes

1 liked

0 disliked

Stephanie Kopec· last year

I think I use brown sugar for the whole thing. I would have packed it into the measuring cup. I used old fashioned oats, not the quick ones. I had dates from Costco, I used the vitamix to blend the dates, water and sugar. The date mixture was easily spreadable. (I may have added a little extra water to the date mix).

You may also like

Samsung Food Recipes American Desserts