Chicken Noodle Soup Bake

Name: Chicken Noodle Soup Bake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: 1 (12 oz.) package wide egg noodles; 3 large carrots, peeled, cut into bite-sized pieces; 2 large celery ribs, cut into bite-sized pieces; 1 small onion, diced; 6 chicken tenderloins, cut into bite-sized pieces; 4 and 1/2 cups chicken stock; ¼ cup whole milk, half-and-half, or cream; 3 Tbsp. butter, melted; 2 Tbsp. all-purpose flour; 1 and 1/2 tsp. salt; 1 Tbsp. onion powder; ½ tsp. dried thyme; 24 Soda or butter crackers

Instructions

Prep:20minCook:40min

This no-boil noodle casserole combines all of your favorite chicken noodle soup flavors into a one-pan dinner. Listen to learn how to make this recipe, along with some great tips from Christine: [sc name="chixnoodlesoupbakerotd-2"][/sc] Listen to more Recipe of the Day episodes here.

Updated at: Fri, 16 Jun 2023 16:31:36 GMT