Cranberry Pecan Goat Cheese Truffles

Delicious and very easy to make. I made it as a starter with rosemary crackers so made then a little larger and didn’t drizzle with honey.

Very good. Guests enjoyed.

Like Christmas on a Crostini! I paired with rosemary crackers from the pantry, rather than parsley for the green. I also used cranberry goat cheese from Aldi in lieu of the cranberries on the outside. Pairs fabulously with the cranberry wine Aldi has right now! Definitely toast the pecans.

I made these at Christmas time. My dad, who eats NOTHING "fancy" ate most of these and I had doubled the recipe! These were an absolute hit!

Huge hit, will definitely be a holiday appetizer go-to!