Peanut Butter Hi-Hat Cupcakes

Name: Peanut Butter Hi-Hat Cupcakes
Prep time: 45 min
Cook time: 20 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1 batch homemade chocolate cupcakes; 3 egg whites, room temperature; 3/4 cup (150g) granulated sugar; 1/4 teaspoon cream of tartar; 10 Tablespoons (142g) unsalted butter, very soft (not melted); 1 cup (250g) creamy peanut butter (not natural style); 1 teaspoon pure vanilla extract; pinch salt; 10 ounces (280g) semi-sweet chocolate, coarsely chopped*; 1 and 1/2 Tablespoons canola or vegetable oil

Instructions

Prep:45minCook:20min

Homemade peanut butter chocolate hi-hat cupcakes are deliciously decadent. Begin with chocolate cupcakes, top with peanut butter frosting, and dunk into a chocolate shell coating!

Updated at: Fri, 25 Jul 2025 07:26:43 GMT