Gluten Free Strawberry Shortcake

Name: Gluten Free Strawberry Shortcake
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Cuisine: European, British
Ingredients: 2 pounds strawberries, (hulled and sliced); 6 tablespoons granulated sugar; 2 cups all-purpose gluten free flour blend ((I highly recommend Cup 4 Cup gluten free flour)); 2 tablespoons granulated sugar; 4 teaspoons baking powder; ¼ teaspoon baking soda; ½ teaspoon salt; 3 tablespoons unsalted butter, (chilled and cut into small pieces); ¾ cup plain yogurt; 1 egg; 2 tablespoons vegetable or canola oil; 2 teaspoons lemon juice, (or substitute vinegar ); 1 tablespoon turbinado sugar; 1 cup heavy cream, (well chilled); 3 tablespoons granulated sugar; 1 teaspoon vanilla extract

Instructions

Prep:40minCook:15min

Make the best homemade gluten-free strawberry shortcake recipe with fluffy shortcakes, a fruity fresh strawberry sauce, and heavenly whipped cream for summer dessert perfection.

Updated at: Thu, 17 Aug 2023 02:33:43 GMT