By Real Sisters’ Stuff
Easy Cold-Brew Tea
6 steps
Prep:11h
Better tasting tea, ease of "brewing", and the bonus health benefits completely sold me on the concept of cold brewed tea. A steamy cup of tea is the last thing I feel like consuming sometimes, especially when I am working up a sweat cleaning and chasing my kids around the house. Steeping tea leaves in cold water produces a refreshing drink that, once made, is available to be enjoyed at any time -perfect for a busy lifestyle.
Updated at: Thu, 17 Aug 2023 01:05:26 GMT
Nutrition balance score
Good
Glycemic Index
0
Low
Glycemic Load
0
Low
Nutrition per serving
Calories2.4 kcal (0%)
Total Fat0 g (0%)
Carbs0.4 g (0%)
Sugars0 g (0%)
Protein0.1 g (0%)
Sodium9.6 mg (0%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Decide how many cups of tea you want or how many cups will fit in your container.
Step 2
Measure out 1-1.5 tsp tea leaves or add 1 tea bag per each cup of water.
Step 3
Place everything in your container. Give it a little shake or stir to make sure all the tea botanicals are submerged.
Step 4
Place in refrigerator and allow to steep for 10-12 hours.
Step 5
Remove tea leaves, and store finished product in the refrigerator.
Step 6
Optional: add sugar, honey, or sweetener of choice.
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