Air Fryer Honey Garlic Chicken Tenders

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice the chicken breast into cutlets (tenders). Season with salt, pepper, and paprika and rub on all sides of each piece.

Step 2

Crack 6 eggs in a small bowl and crush 6 cups of cornflakes in a medium bowl.

Step 3

Dredge each seasoned chicken tender in the egg wash, then roll each one in the crushed cornflakes and coat evenly.

Step 4

Place all the chicken tenders in your air fryer basket, leaving a bit of space between each of them.

Step 5

Air fry at 350 degrees for 12 minutes or until golden brown and cooked through.

Step 6

While the tenders are cooking, whisk together the honey, soy sauce and minced garlic in a bowl.

Step 7

Remove the crispy air fried chicken tenders from your air fryer and toss them in the honey garlic glaze. Serve Warm.