Slowcooker Creamy Chicken, Chorizo & Sundried Tomato Pasta 🍝

Slowcooker Creamy Chicken, Chorizo & Sundried Tomato Pasta 🍝🍅 Three steps and ONE POT👌🏻A brand new version of my most popular recipe EVER. This was my first viral recipe, I last posted it when I had about 40,000 followers so let me reintroduce you. I hope you love it as much as I do 🤤 1. To your Slowcooker add - 3 x chicken breasts - 100g cooked chorizo - 2 tbsp pesto I used sundried tomato 🍅 - Handful of sundried tomatoes, think mine were - 5 x sliced garlic cloves - 150ml of chicken stock - Tsp basil 🍃 2. Cook on high for 2.5 hours then add 350g dry penne pasta 🍝 with 500ml of chicken stock. - Cook again on high for 45 minutes, if you can stir after 30 minutes do so. 3. Stir in 250ml of double cream & spinach, I used and stir for a few minutes The spinach will wilt really quickly, then pop in your bowls and top with Parmesan if you want. Recipe serves 4

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

2. Cook on high for 2.5 hours then add 350g dry penne pasta 🍝 with 500ml of chicken stock. - Cook again on high for 45 minutes, if you can stir after 30 minutes do so.

Step 2

3. Stir in 250ml of double cream & spinach, I used

Step 3

and stir for a few minutes