Chocolate Chip Cookie

This is a recipe for easy non-whisk chocolate chip cookie for you to enjoy

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine sugar and palm sugar into one bowl

Step 2

Melt some butter until it become brown in color, let it cool but not until it solidify

Step 3

Pour liquid butter to the sugar mixture and mix it with spatula evenly

Step 4

Cracks some eggs and throw it to the sugar and butter mixture, throw some salt and vanilla essence. Mix it evenly

Step 5

Combine flour, maize and baking powder in one bowl, and sieve the mixture to prevent clumps. After that throw it to the sugar mixture and mix it slowly. Pour the flour mixture little by little.

Step 6

Mix the mixture until it thickens and forms a dough. Throw some chocolate chips, done and dusted

Step 7

Chill the dough in the fridge for at least 1 hour, and after that you can form the dough and insert the chocolate before baking

Step 8

Bake the cookie 150 Celcius for 15 minute or depend on the size of the dough

Step 9

Take the cookie out and enjoy:)