Vietnamese Beef Vermicelli Salad

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Soak noodles in hot water according to packet instructions. Drain.

Step 2

2 Meanwhile, heat oil in a wok or large non-stick skillet over medium-high heat. Add lemongrass and stir fry for a minute until fragrant.

Step 3

3 Add beef and stir fry for 5 minutes until browned and cooked. Add fish sauce, honey and lime juice, toss to combine and remove from heat.

Step 4

4 Divide lettuce between serving plates. Top with drained noodles, beef, cucumber, bean shoots, mint leaves and chilli. Season with salt and pepper and serve.