Firecracker Sauce

Name: Firecracker Sauce
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Cuisine: Asian
Ingredients: 50ml Oyster Sauce; 100ml Sriracha Sauce; 2 tbsp Fish Sauce; 2 tbsp Chilli Flakes; 6 tbsp Honey; 3 tbsp Sweet Chilli Sauce; 1 tsp Garlic Paste; 1 tsp Ginger Paste; 10ml Light Soy Sauce; 10ml Mirin; 10ml Rice Wine Vinegar; 10ml Kecap Manis

2 steps

Prep:15minCook:1min

A Spicy, Fiery Sauce, Marinade. Use as a dipping sauce, a marinade for chicken or as a glaze on chicken burgers, tenders or nuggets and can be used to make Bang Bang Cauliflower.

Updated at: Thu, 17 Aug 2023 09:45:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories70.7 kcal (4%)

Total Fat0.1 g (0%)

Carbs17.1 g (7%)

Sugars15 g (17%)

Protein0.8 g (2%)

Sodium871.2 mg (44%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

50mloyster sauce

100mlsriracha sauce

2 Tbspfish sauce

2 Tbspchilli flakes

6 Tbsphoney

3 Tbspsweet chilli sauce

1 tspgarlic paste

1 tspginger paste

10mlLight Soy Sauce

10mlmirin

10mlRice Wine Vinegar

10mlKecap Manis

Instructions

Step 1

Add all the ingredients to a bowl and mix well.

Step 2

Once mixed transfer into a jar or bottle. This will last in a refrigerator for months. Use as a dipping sauce, a marinade for chicken or as a glaze on chicken burgers, tenders or nuggets and can be used to make Bang Bang Cauliflower.

Notes

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