Nutrition balance score
Good
Glycemic Index
34
Low
Nutrition per recipe
Calories846.3 kcal (42%)
Total Fat57.3 g (82%)
Carbs22.6 g (9%)
Sugars0.4 g (0%)
Protein56.4 g (113%)
Sodium213.7 mg (11%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Notes
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Makes leftovers
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