Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories31 kcal (2%)
Total Fat2.4 g (3%)
Carbs2 g (1%)
Sugars0.9 g (1%)
Protein0.6 g (1%)
Sodium157.5 mg (8%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
In a food processor or blender, add the sour cream, cilantro, salsa verde, garlic, lime juice, salt, and pepper.
Step 2
Blend all of the ingredients together until smooth.
Step 3
Store in an airtight container and refrigerate until ready to serve.
Notes
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