Nutrition balance score
Good
Glycemic Index
44
Low
Nutrition per recipe
Calories635.1 kcal (32%)
Total Fat42.6 g (61%)
Carbs37.2 g (14%)
Sugars8.4 g (9%)
Protein27.8 g (56%)
Sodium98.9 mg (5%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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