How to Make the Captain’s Blood, a Daiquiri With a Deliciously D

Name: How to Make the Captain’s Blood, a Daiquiri With a Deliciously D
Cuisine: American, Latin American
Ingredients: 2 oz. Jamaican rum; 1 oz. lime juice; 0.75 oz. simple syrup; 2-3 solid dashes of Angostura bitters

3 steps

Updated at: Wed, 08 Nov 2023 23:21:18 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per recipe

Calories199.9 kcal (10%)

Total Fat0 g (0%)

Carbs15.9 g (6%)

Sugars13.9 g (15%)

Protein0.1 g (0%)

Sodium1.1 mg (0%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 ozrum

Jamaican

1 ozlime juice

0.75 ozsimple syrup

2 dashesAngostura bitters

solid

Instructions

Step 1

Add all to a shaker, and shake on ice for 8-10 seconds. Strain up into a coupe, martini, or cocktail glass, and garnish with a lime wheel, or perhaps nothing at all.

Step 2

NOTES ON INGREDIENTS

Step 3

Simple Syrup Grab a half-cup of white sugar, and put it in a small pot. Add a half cup of warm or hot water. Stir for 30 seconds. You have just created simple syrup. Put it in the fridge and it’ll last a month.