Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories155.4 kcal (8%)
Total Fat6 g (9%)
Carbs25.5 g (10%)
Sugars20.3 g (23%)
Protein1.7 g (3%)
Sodium130.4 mg (7%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
In a large bowl stir together the undrained pineapple and pistachio pudding mix until combined. Fold in the whipped topping until no streaks remain. Fold in marshmallows. Cover and refrigerate at least 4 hours before serving. To serve, top with chopped pistachios and maraschino cherries, if desired.
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Notes
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Easy
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Sweet
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