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Ingredients
4 servings
Instructions
Step 1
Prep the Beef. Slice it and coat it in the baking soda mixture. 2) Cook the Noodles. Cook just until they’re al dente. 3) Stir the Sauce Together. A liquid measuring cup works well for this. 4) Cook the Beef With Sauce. Remove it while it’s still a little pink inside. 5) Cook the Vegetables. We want them to be crisp-tender. 6)Combine. Add all the ingredients back to the pan, stirring to heat and coat in the sauce. ENJOY!
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