Matcha & Funfetti Cake
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Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories732.4 kcal (37%)
Total Fat50 g (71%)
Carbs66.9 g (26%)
Sugars46.7 g (52%)
Protein6.3 g (13%)
Sodium263.9 mg (13%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Dry Ingredients
Wet Ingredients
2eggs
400mlmilk
egg white
1 Tbspvanilla extract
3 scoopsvanilla ice cream
2 Tbspmatcha powder
1 Tbspsprinkles
The Frosting
Decoration
Instructions
Step 1
Mix the dry ingredients, then add the wet ingredients and mix it
Step 2
Use a cake pan then add the mixture
Cake PanStep 3
Bake for 175°c for 25-30 minutes
OvenHeatOvenHeatNotes
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