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Ingredients
2 servings
Instructions
Step 1
1. Cook whole wheat rotini according to package instructions.
Step 2
2. In a large bowl, combine arugula salad, chopped red onion, green peas, sliced Kalamata olives, and crumbled feta cheese.
Step 3
3. In a small bowl, whisk together lemon dressing, lemon juice, and olive oil to make the dressing.
Step 4
4. Toss the salad ingredients with the dressing until well coated.
Step 5
5. Serve and enjoy!
Notes
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